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Vegetable recipe's
This page contains all the Main Dish type recipes. Just click
on the item you want below. |
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BAKED PAPAYA WITH CINNAMON
"CHEATER" BEAN SOUP
FARM TOMATO SOUP
Fruit
Ball
Loaded Potato Soup
Pineapple
Cheese Ball
Potato Boats
Potato-Onion Soup
SHARON'S NORWEGIAN FRUIT SOUP
VEGETABLE SOUP
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1 Can tomatoes (chopped)
1# Stew meat
Small head of Cabbage
Onions (Chopped)
Celery (Chopped
Carrots (Chopped)
Brown down Stew meat in a big pot-Cover with water add all veggies
and slow cook till all tender Salt and Pepper and Garlic to
taste. We call this Hunter Soup. I don't use Potatoes
dad gummed if I know why but they seem to cook to mush and we just
don't care for them in this soup! This is one of those better the
next day type soups and the more it goes to looking like just
slop...the better the flavor. I've never tried it in
Crock-pot but If i did I would cook beef till tender first then
you could mix it all and forget it I guess...let it cook all day
if you wanted too...
Some people like to throw in a Bay leaf I go either way with Bay
leaf
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Potato-Onion Soup By-Twinjj
1/4 tsp cumin seeds or powder
1/4 tsp caraway seeds
5 green onions chopped
1 tbsp butter
2 cans chicken broth
1/2 cup heavy cream
3 med. potatoes (cubed)
1 pkg Polska Kielbasa cut into small chunks
3/4 cup sliced spinach leaves
3/4 cup cabbage cut in long thin strips
Salt and Pepper
In a skillet, melt butter and add seeds, stir for about a minute. Add
Kielbasa and green onions and sauté. Place cubed potatoes in a large
soup pot with 1 tsp salt. Cover potatoes with water (just enough to
cover) Bring to boil then simmer 8-10 min. till potatoes are just tender. Do
not overcook. Add kielbasa to potatoes. Add broth, heavy cream and 1/2
tsp black pepper. Then drop the shredded cabbage and spinach just on
the top of the soup. Simmer 15 min or till cabbage is tender. Season to
taste with salt and pepper.
This is my entire family's favorite soup. I have served to many guests
and never found anyone that did not thoroughly enjoy it. It is
wonderful served up with a light salad and corn bread fritters. |
Loaded Potato Soup - Twinjj (another of my creations)
5 med potatoes cut into chunks
5 green onions chopped
Grated Mixed Cheese (I like the Mexican blend)
1 can chicken broth
1 lb bacon cooked crisp and crumbled
3-4 tbsp flour
5 tbsp butter
1/2 cup heavy cream
4 oz chunked Velveeta cheese
1 tsp white pepper
In a boiler, cover potatoes with water and bring to a boil. Reduce heat
and simmer 10 min. until slightly tender. Drain
Melt butter until hot. Add flour and stir until smooth to make a light
roux. When thickened, add the chicken broth and heavy cream. Add
Velveeta chunks. Stir until cheese is melted and soup is creamy. Add potatoes
and white pepper. If soup is too thick add some water or chicken broth,
but not much as this is a thick soup. Season to taste with salt and
pepper
Serve in individual bowls, topping each with, green onions, bacon, and
grated cheese. |
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1 can Bush plain white Great Northern beans
1 Can Veg-All with broth
3 slices Bacon Cut up like for Scrambled Eggs I usually put in
some cut up Onion too
brown and drain the bacon well
add to Soup mix and simmer a bit
I like this because it doesn't make so much (But you could
double or triple if you like it)
Salt and Pepper to taste
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1 bag of good pitted Prunes
1 bag of good mixed Dried Fruit (Apricots, peaches, pears
etc)
cup of Raisins
2 Apples (peeled and diced up)
1/2 cup Sugar (Optional)
Juice of One fresh Lemon
Cover with water and cook till all tender (watch-you may have to
add water so it doesn't scorch)
add 4 tablespoons of Minute Tapioca and stir and simmer
till thickened
Serve warm (Try it with a little cream poured on)
This keeps well in refrigerator
Sometimes the water cooks all of and sometimes it doesn't !!!
*****
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BAKED PAPAYA WITH
CINNAMON-Sec
1 ripe papaya (about 1
pound)
1 teaspoon margarine,
melted, or
1 teaspoon almond or
walnut oil
2 teaspoons brown sugar
1/8 teaspoon ground
cinnamon
Preheat the oven to 350
degrees F. Cut the papaya in half lengthwise; scoop out and discard
the seeds. Place the halves cut side up in a shallow baking dish.
Brush the top with margarine or oil. Sprinkle sugar and cinnamon
over the papaya. Bake 15 to 20 minutes, or until heated through.
Serve warm or at room temperature.
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Potato Boats-Lynn Gordon
Makes 2 boats
1 large potato
2 Tablespoons chopped onions (the frozen kind
work great for this)
1/3 c grated cheddar cheese (You can buy this
already shredded in the dairy case)
1/4 cup milk
1 tablespoon butter
1 teaspoon taco sauce
Wash the potato, prick it with a fork several
times and microwave on high for 5 minutes.
When potato is cool enough to handle, have your
adult helper cut it in half. Use a spoon to scoop out most
of the inside of the potato into a mixing bowl Be careful
not to break the potato skin.
Add the milk, butter, cheese, onion and taco
sauce to the bowl and mix it up really well.
Refill the potato shells and microwave on high
for 3 minutes.
What a way to get kids to eat their veggies!!!
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2- 8ounce cream cheese
1 small can mandarin oranges
1 small can crushed pineapple
1 small box instant vanilla pudding mix
1/2 cup chopped pecans
Drain oranges and pineapple real well
mix all ingredients together
Make into a ball and roll in coconut
Refrigerate
Serve with graham crackers
Good at holidays or parties
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Pineapple
Cheese Ball-Sec
2-8ounce cream cheese
1 small can crushed pineapple (well drained)
1 cup chopped pecans
1/4 cup chopped green pepper
2 T chopped onion
1 T seasoning salt
Mix all together and for 1 large ball
or 2 small balls
Roll in pecans and refrigerate
serve with assorted crackers
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Large can Tomatoes (Save the can for measuring!)
Onions and celery chopped (to your taste)
Cook tomatoes with celery and onions till they are tender and
done. Salt-pepper and garlic....
Separate pan Fill the tomato can with milk (So you have equal
measure) pour in pan and add good dollop of butter -Heat till
almost to a boil. Put a tiny bit of baking soda in tomato mix it
will foam up and cut the acid in tomato and keep milk from
curdling...Mix the two together and serve and oldie but a goody!!!
Ya! You can add Cooked Rice or Cooked Mac...but your cheating!!
LOL
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More
Vegetable
recipe's coming soon
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